Just A Little Bit About Us

Chuck and Jan Lynde, along with their son Mark, opened Lynde’s Restaurant in 1981. They started off small with the intent to grow. In 1995, Chuck and Jan sold their shares to Mark. Wanting to uphold the high standards, he made sure to keep them on staff. Mark now owns Lynde’s Restaurant & Catering (Osseo), Lynde’s Enterprise – snowplowing and lawn care (based out of Maple Grove). When it comes to the restaurant, one key to the Lyndes’ success is good, home cooked meals. Lynde’s caters approximately 1,200 events per year and feeds approximately 250 people daily at the restaurant. They believe keeping the customers happy will bring them back. Another key to Lynde’s success is their loyal staff.

Larry, the head chef, has been with Lynde’s for eleven +  years. He cooks for the restaurant daily, as well as prepares all meals for each catering event. Cathy leads each catering event from start to finish. The rest of their staff has been with Lynde’s for 2+ years. They are a professional hard working team.

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